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Caracas Club Coffee

Caracas Club Coffee

Venezuela became one of the top 5 Coffee producers and exporters.

The coffee to elaborate Caracas coffee comes from the Mérida, from the Andean region. It is cultivated between 1,200 and 1,800 meters above sea level.

The cultivation of Coffee in Venezuela is usually “under shade”, since it is promoted to plant the coffee tree under other trees, in order to fight against deforestation.

100% Arábica Coffee.

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Appearance: Dark brown, glossy.

Aroma: Intense aroma of a coffee from a blend of arabica and robusta beans, aged rums, dried fruits, toasted notes, smoky hints.

Flavour: Almost dry, with a pronounced intensity, notable hints of vanilla and roasted flavours, aged cane spirits and a certain final bitterness inherent to the coffee. Long finish with complexity.